Asian Food, Recipes and Cuisine from Saveur - SAVEUR.com

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Narrow Results You've Selected: Asian Remove all Source Saveur (87) No Recipes (5) Rasa Malaysia (4) Appetite for China (3) Martha Stewart (3) Show all... New York Times (3) Epicurious (2) My Recipes (2) Rambling Spoon (2) Recipe Zaar (2) Serious Eats (2) Thai Table (2) The Spice House (2) The Yummy Mummy (2) 101 Cookbooks (1) About.com (1) All Recipes (1) Art of Dessert (1) Cat Can Cook (1) Chez Christine (1) Chez Pim (1) Chow (1) Chubby Hubby (1) Closet Cooking (1) Cooking with the Single Guy (1) Cookthink (1) Culinary Concoctions by Peabody (1) Domestic Goddess (1) Eating Well (1) Eating Well Living Thin (1) Egullet (1) Filipino Food Recipes (1) For the Love of Cooking (1) Goldilocks Finds Manhattan (1) Gourmet Traveler (1) In Good Taste (1) Kitchen Unplugged (1) Los Angeles Times (1) Madeline's Adaptations (1) Mike's Table (1) Mint Tea and Tagine (1) NPR (1) Nibbledish (1) On (Glorious) Food and Wine (1) Orangette (1) Ravenous Couple (1) Red Cook (1) Riya's Kitchen (1) Running With Tweezers (1) Simply Recipes (1) Tasted by Two (1) Tea & Cookies (1) The Expatriate's Kitchen (1) The Good Mood Food Blog (1) The Hungry Mouse (1) The Wednesday Chef (1) Tokyo Terrace (1) Week of Menus (1) Whipped (1) White on Rice Couple (1) Wives with Knives (1) Woman's Day (1) Difficulty Easy (131) Medium (30) Hard (1) Main Ingredient Vegetables (78) Chicken (26) Pork (23) Fruit (17) Pasta (15) Show all... Rice (15) Shrimp (15) Fish (13) Nuts (11) Beef (10) Shellfish (9) Eggs (8) Beans (6) Potato (6) Lamb (3) Cheese (2) Bread (1) Duck (1) Tomato (1) Turkey (1) Course Main Course (69) Side Dish (35) Appetizers (29) Salad (24) Dessert (14) Show all... Soups & Stews (13) Condiments and Sauces (10) Breakfast/Brunch (5) Sandwich (5) Beverages (2) Bread (1) Season Summer (40) Spring (27) Fall (22) Winter (20) Occasion Backyard BBQ (8) Christmas (7) Cocktail Party (4) Thanksgiving (1) Technique Saute (37) Stir-Fry (20) Fry (18) Bake (16) Marinate (16) Show all... Grill/Barbecue (13) No Cook (11) Steam (10) Braise (7) Chill (7) Slow Cook (5) Stew (5) Broil (4) Roast (3) Brine (1) Freeze (1) Topic Recipe (169)	01/22/2010 Spicy Chicken in Black Bean Sauce A jar of fermented black beans is a pantry staple that's worth searching for in your Asian groceries: it adds an immediate briny, pungent flavor to stir-fried chicken. Continue... Does Not Apply Source: Appetite for China 01/08/2010 Edamame Soup Onions, potatoes, and edamame are cooked and pureéd together for a rich and thick soup that doesn't require cream. Continue... Does Not Apply Source: 101 Cookbooks 01/07/2010 Chicken Biriyani A traditional chicken-and-rice dish with caramelized onions and fragrant spices, this is Indian comfort food at its best. Continue... Does Not Apply Source: No Recipes 12/20/2009 Thai Beef and Glass Noodle Salad Beef is the base of this hearty, but not too heavy, entrée salad. Look for clear, chewy glass noodles in your local Asian market, or substitute angel-hair pasta in a pinch. Continue... Does Not Apply Source: Mint Tea and Tagine 12/17/2009 Shrimp Ravioli with Spinach and Ginger Wonton wrappers are perfect for making ravioli. We based this recipe on one in Cooking with Daniel Boulud (Random House, 1993). Issue #126 Source: Saveur 12/17/2009 Green Beans with Sesame Sauce This dish comes from the Japanese cookbook author Harumi Kurihara. Issue #126 Source: Saveur 12/17/2009 Korean Dipping Sauce This spicy sauce is typically used in Korean cooking as a condiment for leaf-wrapped rice and meats. Issue #126 Source: Saveur 12/10/2009 Sweet Potato Chips with Miso Dipping Sauce You don't need to eat out of bags during game day; these smoky, sweet potato chips make for satisfying homemade snacking. Continue... Does Not Apply Source: Tokyo Terrace 12/03/2009 Korean-Style Pork Tenderloin Roast lean pork tenderloin in an Asian marinade for a healthy and flavorful family meal. Continue... Does Not Apply Source: For the Love of Cooking 11/24/2009 Ricotta Spinach Cups Wonton wrappers make for crispy, stylish serving bowls. This version features a rich ricotta and spinach filling that is fresh and delicious. Does Not Apply Source: Eating Well Living Thin « Previous \| 1 2 3 4 5 . . .17 \| Next »