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Need a quick midweek dinner idea? Try chunks of tender beef mixed with fall veggies like sweet potatoes and squash in this filling one-pot meal. Continue...

Quick to prepare and rich in nutrients, chard is an ideal vegetable for weeknight meals. Continue...

Woodsy, earthy mushrooms are balanced with creamy polenta and an unctuous, soft-cooked egg, which blankets the dish. It’s comfort food made elegant. Continue...

The delicate sweetness of scallops is perfectly complemented by a glaze made with apple cider and maple syrup. Continue...

This versatile condiment is surprisingly easy to make. Try it with grilled chicken and fish, or spread it on pita bread for a quick breakfast. Continue...

Having trouble getting the kids to eat a proper meal? Try this irresistible comfort dish; cheesy, savory, and mildly spicy, it’s a dinner that adults will enjoy as well. Continue...

Parmesan, lemon zest, and pine nuts turn ordinary bread crumbs into a magnificent crust for chicken cutlets. Topped with taleggio, prosciutto, and a chunky fresh tomato sauce, this is a delicious entrée for a sit-down family meal. Continue...

A homemade rendition of a popular Thai dish, green papaya salad is sweet and refreshing, with a kick from serrano chiles and a splash of citrus. Grilled or sautéed shrimp are tossed with the salad, making for a filling lunch. Continue...

Who said brining was only for poultry? This pork loin marinates for eight hours in an apple juice and maple syrup solution, making it both juicy and flavorful. Continue...