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Stew
Difficulty
Easy (64)
Medium (53)
Hard (1)
Main Ingredient
Tomato (24)
Beef (21)
Pork (21)
Potato (18)
Season
Winter (64)
Fall (63)
Spring (8)
Summer (7)
Occasion
Easter (3)
Topic
Recipe (121)
11/20/2009
Pork and apples are a natural culinary duo, but three’s a charm when fennel is added to round out the flavor of this stew. Continue...
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11/19/2009
Need a quick midweek dinner idea? Try chunks of tender beef mixed with fall veggies like sweet potatoes and squash in this filling one-pot meal. Continue...
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Source: The Noshery
11/17/2009
A ginger-and-garlic infused soup broth is sure to fix what ails you. Here, this savory base is bulked up with greens, pasta, and meatballs.
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11/17/2009
In the cold winter months, there is nothing more satisfying than a classic bowl of chili.
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11/16/2009
This hearty, autumn-inspired soup will keep you full and satisfied. Replace the chicken stock with vegetable stock if you're cooking for vegetarians. Continue...
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11/16/2009
Don't throw away your radish greens: you can sauté them or use them in this warming soup. A few sliced radishes are added for extra crunch.
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11/11/2009
This soup’s substantial ingredients, which include lentils, chickpeas, and spinach, are cooked in an aromatic broth scented with cinnamon sticks and paprika, and makes a hearty meal for a brisk fall night. Continue...
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11/10/2009
Traditional butternut squash soup gets an upgrade with the addition of ravioli and sage roasted walnuts. Drizzle with molasses and sprinkle with sea salt for a decadent touch.
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11/10/2009
Acorn squash adds a sweet edge that cuts through the spice of a chili seasoned with smoked paprika and chipotles.
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11/10/2009
Lentils and lamb combine with aromatic curry powder and cumin in an appetizing and filling stew.
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