Birthday recipes and birthday cake recipes

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Narrow Results You've Selected: Birthday Bake Recipe Remove all Source Saveur (28) The Hungry Mouse (3) Orangette (2) Smitten Kitchen (2) A Dash of Sass (1) Show all... Bakerella (1) Baking Bites (1) Butterflyfood (1) Cakespy (1) Chocolate and Zucchini (1) Honey and Jam (1) Joy of Baking (1) Joy the Baker (1) Martha Stewart (1) My Baking Addiction (1) NPR (1) Savory Sweet Life (1) Simply Recipes (1) The Salty Cod (1) Time Out New York (1) Two Peas and Their Pod (1) Visions of Sugar Plum (1) Difficulty Easy (38) Medium (10) Hard (2) Main Ingredient Chocolate (24) Fruit (9) Eggs (7) Nuts (6) Vegetables (3) Show all... Bread (2) Cheese (2) Beans (1) Shellfish (1) Course Dessert (50) Appetizers (2) Side Dish (1) Cuisine American (35) Southern/Soul Food (9) Gluten-Free (4) Vegetarian (4) Classic (3) Show all... Kid-Friendly (3) Simple (3) Italian (2) Kosher (2) Central/South American (1) German (1) Other (1) Quick & Easy (1) Season Winter (12) Fall (10) Spring (8) Summer (8) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Occasion:Birthday,Technique:Bake,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 02/13/2012 Pomegranate Meringue Rose Tart Anchored on a tender, buttery pistachio shortcrust, this Middle-Eastern-influenced tart is filled with a creamy and bright white chocolate-orange ganache, accented with a few drops of rose water to lend a floral note. It's topped off with pomegranate meringue, swirled and spiked with a spatula and then browned with a torch to highlight the peaks and folds that form the petals of a large pink rose. Does Not Apply 02/08/2012 Gluten Free Chocolate Cake You won't miss the flour in this rich chocolate cake. Does Not Apply 01/11/2012 Menu: A Homemade Pizza Party A make-your-own pizza party for grownups, with sophisticated, savory toppings. Does Not Apply 12/29/2011 Hot Crab Dip with Pita Chips The best party foods are ones that combine comfort with luxury. Crab is an extravagant ingredient, but when used in a warm, savory dip, a little goes a long way. Does Not Apply 12/20/2011 Gluten-Free Sugar Cookies This gluten-free sugar cookies recipe uses rice flour and cornstarch with no scale required. Does Not Apply 05/23/2011 Sunshine Cake Watts' Tea Shop, a Milwaukee staple with deep historical roots, has served this bright, fluffy layer cake for their afternoon tea service since the early 1900s. Does Not Apply 05/03/2011 Pineapple Sponge Cake This pineapple sponge cake, developed by chef Judy Haubert as a Mother's Day gift for her mom, swaps coconut flour for the standard all-purpose. Does Not Apply 09/17/2010 Chocolate Stout Layer Cake The Hungry Mouse infuses a moist chocolate cake with stout, layers it between whipped chocolate, and then glazes it with fudge. Hungry yet? Continue... Does Not Apply Source: The Hungry Mouse 09/01/2010 Home-Baked Cookies Freshly baked treats, from chocolate chunk to classic peanut butter. Does Not Apply 08/03/2010 Flourless Chocolate Torte with Vanilla Ice Cream Butterflyfoodie shows us that simple can still be indulgent with this rich, gooey chocolate cake paired with fresh homemade vanilla ice cream. Does Not Apply Source: Butterflyfood 08/03/2010 Pink Praline Chocolate Cake Pink pralines are a popular confection in Lyon, France, and Chocolate and Zucchini shows us what a beautiful and delicious addition they make to a basic chocolate cake. Does Not Apply Source: Chocolate and Zucchini 08/03/2010 Chocolate–Cinnamon Bundt Cake with Mocha Icing Cinnamon and chocolate are perfectly matched in this straightforward chocolate cake from Honey and Jam. Does Not Apply Source: Honey and Jam 07/05/2010 Dark Chocolate Cream Cheese Frosting Plus a 14 Layer Cake Bakerella takes the recipe for a classic Southern layer cake with chocolate icing one step further by adding a simple frosting of rich dark chocolate. Does Not Apply Source: Bakerella 07/05/2010 Classic Buttercream Frosting Easy to make, delicious in taste, this classic buttercream frosting from Savory Sweet Life is the perfect finishing touch to any homemade cake. Does Not Apply Source: Savory Sweet Life 07/05/2010 Whipped Cream Frosting Classic whipped cream frosting can be used for almost any cake filling or topping. The Joy of Baking gives you three flavors to try and enjoy – chocolate, raspberry, and vanilla. Does Not Apply Source: Joy of Baking 07/05/2010 Icing vs. Frosting What is the difference between icing and frosting? Cakespy gives us a thorough tour of these creamy confections. Does Not Apply Source: Cakespy 07/05/2010 How to Frost a Cake Frosting a two-layer cake is no longer a daunting task, thanks to Joy the Baker. Does Not Apply Source: Joy the Baker 06/18/2010 Whisky-Soaked Chocolate Bundt Cake Boozy and moist, Orangette's recipe for whiskey-soaked chocolate cake benefits from another illicit vice: coffee. Continue... Does Not Apply Source: Orangette 06/06/2010 Red Velvet Cupcakes with Cream Cheese Frosting Red velvet cake gets downsized into a handheld cupcake topped with a dollop of icing. Continue... Does Not Apply Source: Simply Recipes 05/06/2010 German Chocolate Ice Cream Cake According to blogger Emily, the way to make cake better is to make it an ice cream cake. Make your mother proud with this nod to heritage, home cooking and chocolate cake. Continue... Does Not Apply Source: Visions of Sugar Plum « Previous 1 2 3 Next »