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Salad
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Recipe (360)

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01/25/2009
Mexican Corn Bread Salad
Perfect for a summer barbecue, this chilled salad has layers of beans, cheese, bacon and corn.
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Source: All Recipes
01/19/2009
Ravioli Pasta Salad
Unlike typical pasta salads, this recipe calls for a better balance of pasta to other tasty ingredients.
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Source: 101 Cookbooks
12/07/2008
Fennel, Prosciutto and Pomegranate Salad
Salty proscuitto and tart pomegranates balance each other out in this savory salad.
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Source: Smitten Kitchen
11/18/2008
Chinese Noodle Salad with Roasted Eggplant
Snow peas, bean sprouts, and julienned carrot add lots of crunch and color.
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Source: Orangette
10/25/2008
Cabbage Slaw
The addition of apple vinaigrette turns summer slaw into a seasonally appropriate showcase for fall's cabbage.
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Source: The Wednesday Chef
10/19/2008
Summer Fig Salad
A summer salad of figs with goat cheese is a savory way to enjoy this sweet fruit.
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Source: Culinate
10/17/2008
Almond Carrot Salad
Dan Barber's carrot-almond salad sings with fresh herbs, reminding us just how sweet and delicate carrots are.
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Source: New York Times
08/06/2008
Fresh Corn Salad
Sweet corn gets a kick from peppers and scallions in this salad of summer's bounty.
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Source: Council on the Environment of New York
08/03/2008
Dandelion Bacon and Egg Salad
Bitter dandelion greens bring bacon and eggs to the dinner table in this sharp and salty salad.
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Source: New York Times
06/28/2008
Edamame Salad
Corn and radishes add juice and crispness to this bright, snappy salad.
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Source: Woman's Day
06/24/2008
Heirloom Tomato Salad with Sweet Onion and Bacon
Heirloom tomatoes speak for themselves, but a tangy vinaigrette and fresh Spanish onions round out the full flavor of summer.
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Source: New York Magazine
05/26/2008
Garlicky Sesame-Cured Broccoli Salad
Raw broccoli marinates in a warm, spicy oil for a lovely side dish.
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Source: New York Times
05/04/2008
Susan's Simplest Greek Salad
From My Kitchen Garden
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Source: In My Kitchen Garden
04/17/2008
Indian Lamb and Carrot Salad
Serve crispy lamb patties with a raw carrot salad dressed with lemon, cumin and ginger.
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Source: Serious Eats
03/20/2008
Seared Lamb Salad
A small piece of tender lamb goes a long way when spiced with fresh mint and placed over a bed of spring greens.
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Source: Serious Eats
02/24/2008
Mediterranean Orzo Salad with Feta Vinaigrette
The punch of saltiness in this dish comes from feta cheese, briny olives, and marinated artichoke hearts. When we're making orzo salads for picnics, we like to add a squeeze of lemon juice for extra brightness.
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Source: My Recipes
01/06/2008
Sesame Garlic Snap Pea Salad
Chili flakes and sesame seed add a bit of heat and nuttiness to sweet, crunchy peas.
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Source: The Hungry Mouse
03/07/2007
Israeli Salad
The simplicity of this salad demands that you use only the freshest and most flavorful vegetables you can find.
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03/06/2007
Lentil Salad
For this salad, use only the best: tiny, earthy lentilles du Puy from the Haute-Loire in France.
03/01/2002
Celery and Blue Cheese
Serve this tasty salad well chilled.
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