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Passover (1) Topic Recipe (369) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Roast"; var omni_prop8 = "Technique:Roast"; var omni_pageName="saveur:"+omni_prop12; 05/28/2008 Roast Whole Suckling Pig It's not difficult at all to roast a whole suckling pig at home. Does Not Apply Source: Chubby Hubby 04/14/2008 Anise Pork Sandwich with Carrots and Cilantro Hot, tangy and sweet, this version of traditional Vietnamese banh mi is a winner. Does Not Apply Source: Cookthink 02/17/2008 Eggplant with Turmeric and Yogurt Tumeric and a little yogurt call to mind an Indian variation on eggplant. Does Not Apply Source: She Craves 01/23/2008 Beef Wellington An impressive main course to serve during the holidays. Does Not Apply Source: Bucky McOinkum's Barbecue 01/01/2008 Cinnamon Harissa Turkey Give Thanksgiving a surprising spin with a bird that's roasted in Moroccan spices. Does Not Apply Source: No Recipes 12/11/2007 Michael Mina's Pulled-Pork Sandwich This sandwich can easily be taken to outdoor tailgating parties. Does Not Apply Source: Esquire 08/26/2002 Catalan Roasted Vegetables The Catalan verb escalivar means to cook in hot ashes (caliu, and escalivada, an assortment of roasted vegetables, is traditionally made exactly that way. Does Not Apply 08/21/2002 Roast Pork with Thyme You can prepares this dish with other cuts of pork, including the loin end and the shoulder or blade end. Does Not Apply 10/02/2001 Roast Lamb with Almond Pesto and Crushed Potatoes Cabernet sauvignons and cabernet blends are the perfect accompaniments to this lamb dish. Does Not Apply « Previous 1. . . 15 16 17 18 19 Next »