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Narrow Results You've Selected: Jewish Remove all Source Saveur (37) Smitten Kitchen (2) A Blithe Palate (1) Bella Online (1) I'm Mad and I Eat (1) Show all... Peace Love and Chocolate (1) Simmer Til Done (1) The Food Librarian (1) The Jew and the Carrot (1) Une Gamine Dans La Cuisine (1) shem tov v' ta'am tov (1) Difficulty Easy (38) Medium (8) Main Ingredient Vegetables (14) Fruit (8) Beef (7) Eggs (6) Bread (5) Show all... Nuts (5) Chicken (4) Potato (4) Cheese (3) Pasta (3) Beans (2) Fish (2) Chocolate (1) Duck (1) Rice (1) Wine (1) Course Side Dish (16) Appetizers (14) Dessert (13) Main Course (9) Soups & Stews (6) Show all... Bread (3) Breakfast/Brunch (3) Condiments and Sauces (3) Salad (2) Sandwich (1) Cuisine Jewish (48) Kosher (18) Eastern European/Russian (10) Middle Eastern (7) Vegetarian (4) Show all... American (3) Italian (3) Kid-Friendly (3) Simple (3) Classic (2) Gluten-Free (1) Mediterranean (1) Quick & Easy (1) Vegan (1) Season Winter (22) Fall (19) Spring (7) Summer (5) Occasion Thanksgiving (13) Passover (9) Cocktail Party (5) Christmas (2) Backyard BBQ (1) Technique Bake (18) Fry (9) No Cook (5) Saute (5) Stew (5) Show all... Braise (3) Chill (3) Slow Cook (2) Steam (1) Topic Recipe (48) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = " Cuisine: Jewish"; var omni_prop8 = " Cuisine: Jewish"; var omni_pageName="saveur:"+omni_prop12; 12/10/2009 Pesto Latkes These Italian-inspired latkes, topped with a pesto made from pignoli nuts and Romano Locatelli cheese, is the perfect dish to spice up your Hanukkah spread. Does Not Apply Source: shem tov v' ta'am tov 12/10/2009 Stuffed Doughnuts (Sufganiyot) Sufganiyot--jelly-filled doughnuts--are traditionally served during Hanukkah. In this recipe, the mouthwatering morsels are filled with warm chocolate, but you can use your favorite jam, if you prefer. Continue... Does Not Apply Source: Peace Love and Chocolate 12/09/2009 Noodle Kugel A delicious Jewish delicatessen staple, this creamy and crunchy concoction is also simple enough to make at home. Continue... Does Not Apply Source: The Food Librarian 12/04/2009 Mandelbread Sometimes referred to as Jewish biscotti, these classic twice-baked cookies are perfect to enjoy with a hot beverage as Hanukkah approaches. Continue... Does Not Apply Source: Simmer Til Done 09/27/2009 Raspberry and Chocolate Rugelach Rugelach is the perfect sweet for an afternoon tea or an everyday snack. Buttery dough is rolled with fruit jams and nuts to make a bite-sized treat. Continue... Does Not Apply Source: Une Gamine Dans La Cuisine 08/07/2009 Rosemary Flatbread This flatbread is the perfect base for all sorts of savory toppings. Continue... Does Not Apply Source: Smitten Kitchen 02/02/2009 Israeli Couscous Salad Dried cranberries, red onion, and lemon zest bring this lovely pasta dish to life. Does Not Apply Source: A Blithe Palate 09/29/2008 Matzo Ball Soup From Smitten Kitchen Does Not Apply Source: Smitten Kitchen « Previous 1 2 3 Next »