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Narrow Results You've Selected: Rambling Spoon Main Course Remove all Difficulty Easy (2) Main Ingredient Chicken (1) Fish (1) Vegetables (1) Cuisine Asian (2) Thai (1) Technique Stir-Fry (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Asian,Source:Rambling Spoon,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 08/24/2008 Stir-Fried Fish with Chile and Basil Use any type of firm white fish in this super-quick stir-fry. Does Not Apply Source: Rambling Spoon 01/04/2008 Local Chicken Soup Bruising the lemongrass, galangal, garlic, and coriander releases all their aromatic flavors. Does Not Apply Source: Rambling Spoon

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