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Narrow Results You've Selected: Poach Bread Remove all Source Saveur (1) Difficulty Medium (1) Course Main Course (1) Cuisine American (1) Season Winter (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Bread"; var omni_prop8 = "Beef,Technique:Poach,Main Ingredient:Bread"; var omni_pageName="saveur:"+omni_prop12; 10/23/2007 Du-Par's Steak Pot Pie If you can, use pan drippings left from roasting a piece of beef to flavor the gravy for these rich, luscious pot pies. Issue #90

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