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Narrow Results You've Selected: Appetizers Medium Spring Mediterranean Poach Remove all Source Saveur (1) Main Ingredient Lamb (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Poach"; var omni_prop8 = "Course:Appetizers,Difficulty:Medium,Season:Spring,Cuisine:Mediterranean,Technique:Poach"; var omni_pageName="saveur:"+omni_prop12; 01/17/2008 Panfried Lamb Kebabs with Bulgur Pilav Lamb in Turkey is very tender and scented by the wild thyme the sheep feed on in the hills, making it a popular choice for many Turkish dishes. Issue #95

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