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01/02/2009
This recipe for mussels steamed with wine is based on one from Resto, a Belgian restaurant in New York City.
Issue #117
01/17/2008
Alaria seaweed, similar to wakame, is found from Alaska to central California. This tasty sea vegetable can be used in a variety of dishes.
Issue #95
11/18/2009
The delicate sweetness of scallops is perfectly complemented by a glaze made with apple cider and maple syrup. Continue...
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Source: Table Talk
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