Appetizers Recipes and Menus

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Narrow Results You've Selected: Appetizers Shellfish Recipe Asian Remove all Source Saveur (5) Epicurious (1) Difficulty Medium (3) Easy (1) Season Spring (2) Summer (2) Occasion Christmas (1) Cocktail Party (1) Technique Grill/Barbecue (3) Fry (1) Marinate (1) Steam (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Asian"; var omni_prop8 = "Course:Appetizers,Main Ingredient:Shellfish,Topic:Recipe,Cuisine:Asian"; var omni_pageName="saveur:"+omni_prop12; 10/13/2011 Har Gao (Shrimp Dumplings) These delicious dumplings stuffed with minced shrimp, scallions, water chestnuts, and bamboo shoots are easy to make with store-bought gyoza (pot-sticker) wrappers. Issue #141 05/24/2011 Satay Udang (Shrimp Satay) Ground macadamia nuts enrich this spicy Singaporean-style shrimp satay. Issue #138 04/14/2011 Hoi Malaeng Puu (Southern Thai-Style Mussel Satay) This satay has a tangy fieriness, imparted by red curry paste and tamarind. Issue #138 12/05/2005 Seafood Pancake This version of pa jun, a popular Korean dish, is served at Dok Suni's and Do Hwa in Manhattan. Issue #84 01/23/2007 Seppi's BBQ Shrimp with Lemongrass Lemongrass is one of the easiest ways to add a sweet, refreshing flavor to shrimp. Issue #2 04/11/2009 Crab Cocktail A spicy sauce of wasabi, ginger and Worcestershire fires up crab in this celebratory appetizer. Does Not Apply Source: Epicurious