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Narrow Results You've Selected: Appetizers Recipe Beef Japanese Grill/Barbecue Remove all Source Saveur (1) Difficulty Easy (1) Season Summer (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Grill/Barbecue"; var omni_prop8 = "Course:Appetizers,Topic:Recipe,Main Ingredient:Beef,Cuisine:Japanese,Technique:Grill/Barbecue"; var omni_pageName="saveur:"+omni_prop12; 05/19/2008 Salted and Seasoned Grilled Beef (Noto-gyû Stçki) While visiting a ryokan, a traditional Japanese inn, on the outskirts of Tokyo, owner and chef Sakamoto Shinichirō shared this recipe with us. Issue #11

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