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Beverages
Simple
Chocolate
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Saveur (6)
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Easy (6)
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Fall (5)
Winter (5)
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Recipe (6)

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09/08/2012
Chocolate Egg Cream
For hundreds of Brooklyn kids, the first time they drink an iconic chocolate egg cream, it's a relief to discover there's no actual egg.
Issue #150
12/13/2012
Honeyed Hot Cocoa
Honey adds unique depth as a sweetener for hot cocoa, balanced by a pinch of salt.
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12/13/2012
Bittersweet Hot Chocolate with Red Wine
We love nibbling dark chocolate alongside a glass of red wine; the two flavors combined in a mug of hot chocolate is an unexpected treat.
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12/13/2012
Hot White Chocolate with Cardamom
White chocolate is the perfect canvas for warm, winter spices such as cardamom and nutmeg in this take on hot chocolate.
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12/13/2012
Nutella Hot Chocolate with Hazelnut Liqueur
Stirring Nutella into hot chocolate gives a luxurious texture and great, chocolate-hazelnut flavor. For an extra dose of hazelnut, we like to add a splash of Frangelico.
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12/13/2012
Fluffernutter Hot Cocoa
The winning combination of marshmallow fluff, peanut butter, and chocolate makes an over the top cup of cocoa.
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