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Beverages
Rum
Central/South American
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Saveur (7)
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Easy (2)
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Summer (3)
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Cocktail Party (3)
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04/15/2013
Airmail
Bartender Thad Vogler of San Francisco's Bar Agricole gave us his recipe for this bubbly version of a daiquiri.
Issue #156
04/15/2013
Beach Towel
This fruity frozen daiquiri is a great dessert drink.
Issue #156
04/15/2013
Blackberry Blast
Agricole rum, made from fresh sugarcane, adds rich flavor to this fruity version of a frozen daiquiri.
Issue #156
04/15/2013
Classic Daiquiri
A crisp white rum is perfect for this elegant classic cocktail recipe.
Issue #156
11/06/2007
Caipirinha
This sugarcane rum cocktail is Brazil's national drink.
Issue #107
02/02/2007
Venezuelan Chocolate–Rum Drink
Venezuela's rare criollo cacao is among the world's finest, and adds an extra dimension of flavor to this drink.
Issue #8
02/06/2012
Cacao Fruit Cocktail
The pureed pulp of the cacao pod has a flavor like a chocolate bar mixed with tropical fruit — perfect for a rich, but not too rich, cocktail.
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