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Bread
Southern/Soul Food
Summer
Bake
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Saveur (2)
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Bread (1)
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Recipe (2)

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04/16/2008
This corn bread is best eaten with Southern peas and slices of fresh tomato and sweet onion.
Issue #111
03/26/2008
These biscuits are simple, easy and delicious. The cast-iron pan adds great flavor and a certain down-home flare.
Issue #42