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Narrow Results You've Selected: Bread Bread Easter Medium Remove all Source Saveur (3) Cuisine American (1) Greek (1) Scandinavian (1) Season Spring (2) Winter (1) Technique Bake (3) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Difficulty:Medium"; var omni_prop8 = "Course:Bread,Main Ingredient:Bread,Occasion:Easter,Difficulty:Medium"; var omni_pageName="saveur:"+omni_prop12; 02/03/2009 Butterhorn Rolls Served warm with butter, these flaky rolls are sure to please your guests. Issue #62 04/04/2007 Greek Easter Bread This braided bread is traditionally perfumed with the essence of makhlépi, the seeds of Mediterranean wild cherries. Issue #17 08/08/2007 Swedish Coffee Bread The recipe for this sweet bread came from Sweden (via Finland) to New Jersey in the 19th century. Issue #14

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