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Narrow Results You've Selected: Bread Fall Southern/Soul Food Pork Remove all Source Saveur (1) Difficulty Easy (1) Technique Bake (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Pork"; var omni_prop8 = "Course:Bread,Season:Fall,Cuisine:Southern/Soul Food,Main Ingredient:Pork"; var omni_pageName="saveur:"+omni_prop12; 05/09/2007 Black-Eyed Pea Corn Bread Unlike traditional corn bread, this version is soft and rich—more like a soufflé or a spoon bread. Issue #78

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