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Narrow Results You've Selected: Breakfast/Brunch Gluten-Free Stew Vegetables Remove all Source Saveur (1) Difficulty Easy (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Vegetables"; var omni_prop8 = "Course:Breakfast/Brunch,Cuisine:Gluten-Free,Technique:Stew,Main Ingredient:Vegetables"; var omni_pageName="saveur:"+omni_prop12; 10/19/2011 Vegetable Run-Up This version of rundown, typically made with mackerel, was renamed by chef Yvonne Peters-Hope of Ashanti Oasis Vegetarian Restaurant, who gave us the recipe for this meat-free take on the savory breakfast stew. Issue #142

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