Brunch Recipes and Menus

1 results
Narrow Results You've Selected: Breakfast/Brunch Vegetarian Slow Cook Remove all Source Saveur (1) Difficulty Easy (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Slow Cook"; var omni_prop8 = "Course:Breakfast/Brunch,Cuisine:Vegetarian,Technique:Slow Cook"; var omni_pageName="saveur:"+omni_prop12; 10/19/2011 Hominy Porridge Dried hominy takes hours of cooking, but it yields a luscious porridge. This recipe comes from Kingston-based caterer Dian Watson. Issue #142

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More