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Narrow Results You've Selected: Breakfast/Brunch Pork Medium German Remove all Source Saveur (1) Season Fall (1) Winter (1) Technique Bake (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:German"; var omni_prop8 = "Course:Breakfast/Brunch,Main Ingredient:Pork,Difficulty:Medium,Cuisine:German"; var omni_pageName="saveur:"+omni_prop12; 10/20/2005 Smoked-Ham Rolls While visiting Hotel Aying, we were served these rolls, made by the local Katzmaier bakery, for breakfast. Issue #69

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