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Narrow Results You've Selected: Condiments and Sauces Moroccan Fall Remove all Source Sunday Suppers (1) Difficulty Easy (1) Main Ingredient Fruit (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Fall"; var omni_prop8 = "Course:Condiments and Sauces,Cuisine:Moroccan,Season:Fall"; var omni_pageName="saveur:"+omni_prop12; 08/18/2009 Preserved Lemons Preserved in salt and olive oil, these Moroccan-style lemons from Sunday Suppers lend a softer, more submissive citrus flavor than fresh squeezed lemon juice to summer dishes. Continue... Does Not Apply Source: Sunday Suppers

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