Dessert Recipes and Menus

1 results
Narrow Results You've Selected: Dessert Winter Eggs Recipe Eastern European/Russian Remove all Source Saveur (1) Technique Bake (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Eastern European/Russian"; var omni_prop8 = "Course:Dessert,Season:Winter,Main Ingredient:Eggs,Topic:Recipe,Cuisine:Eastern European/Russian"; var omni_pageName="saveur:"+omni_prop12; 03/08/2012 Chec Cu Nucă (Romanian Walnut Panettone) This traditional Romanian sweet bread studded with rum-laced candied walnuts, makes a delicious dessert, breakfast bread, or teatime snack. Issue #145

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More