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Narrow Results You've Selected: Main Course French Pork Bake Summer Remove all Source Saveur (1) Difficulty Medium (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Course:Main Course,Cuisine:French,Main Ingredient:Pork,Technique:Bake,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 01/19/2007 Pâté in a Pastry Crust A well-made pâté in pastry crust is one of the glories of traditional French cooking. Issue #1

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