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Narrow Results You've Selected: Main Course Spanish/Portuguese Chicken Saute Remove all Source Saveur (3) Difficulty Medium (3) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Saute"; var omni_prop8 = "Course:Main Course,Cuisine:Spanish/Portuguese,Main Ingredient:Chicken,Technique:Saute"; var omni_pageName="saveur:"+omni_prop12; 07/28/2011 Mixed Paella (Paella Mixta) This over-the-top Americanized paella gets its smoky kick from paprika and chorizo. Issue #128 03/28/2002 Paella Valenciana This is the definitive paella of Valencia. Issue #13 09/06/2007 Cannelloni, Barcelona-Style This is the "national dish" of Barcelona, introduced to the city by Italian restaurateurs in the 19th century. Issue #9

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