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Narrow Results You've Selected: Main Course Easy American No Cook Remove all Source Saveur (2) Chow (1) Sassy Radish (1) Main Ingredient Vegetables (2) Beef (1) Chicken (1) Eggs (1) Fruit (1) Show all... Pork (1) Shellfish (1) Turkey (1) Season Spring (3) Summer (3) Fall (1) Occasion Backyard BBQ (1) Thanksgiving (1) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:No Cook"; var omni_prop8 = "Course:Main Course,Difficulty:Easy,Cuisine:American,Technique:No Cook"; var omni_pageName="saveur:"+omni_prop12; 05/07/2007 Chef's Salad with American French Dressing This recipe for chef's salad is based on one developed by Louis Diat, onetime chef at New York's Ritz-Carlton Hotel and purported inventor of the dish. Issue #102 03/06/2007 Maine Lobster Napoleon with Mango Vinaigrette Layers of lobster, avocado, and mango create a tower of pure indulgence. Issue #25 05/11/2010 Bourbon-Marinated Flank Steak A 30-minute bourbon bath is all you need for juicy, tender, flavorful steak. Continue... Does Not Apply Source: Chow 03/31/2009 Turkey Salad Plenty of dill and lemon perfect a fresh turkey salad for the day-after leftover lunch. Does Not Apply Source: Sassy Radish

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