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Main Course
Medium
Chicken
Eastern European/Russian
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Saveur (4)
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Winter (3)
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Fall (1)
Technique
Saute (2)
Bake (1)
Fry (1)
Stew (1)
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Recipe (4)

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01/15/2010
This braised chicken dish is based on a recipe we got from home cook Olga Kolozy. Continue...
Issue #126
03/18/2008
Not quite croquettes and not quite chicken kiev, these rich, butter-stuffed chicken cutlets are delicious.
Issue #110
07/19/2007
This classic Russian dish known as captain's chicken turns an ordinary chicken into the very likeness of a captain, with tomato buttons, a hard-cooked egg head, and a carrot nose.
Issue #104
03/08/2007
This is a home-style version of an iconic, paprika-flavored Hungarian dish as we sampled it at a restaurant in Budapest.
Issue #32