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Narrow Results You've Selected: Main Course Fish French Recipe Broil Remove all Source Saveur (1) Difficulty Medium (1) Season Fall (1) Summer (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Broil"; var omni_prop8 = "Course:Main Course,Main Ingredient:Fish,Cuisine:French,Topic:Recipe,Technique:Broil"; var omni_pageName="saveur:"+omni_prop12; 12/15/2005 Roasted Sea Bream on a Bed of Red Peppers This dish is prepared with a luminous wine from Jurançon. Issue #79

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