Main Course Recipes and Menus

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Narrow Results You've Selected: Main Course Fruit American Summer Remove all Source Saveur (4) Chow (2) Culinate (1) Leite's Culinaria (1) Recipe Girl (1) Show all... www.zencancook.com (1) Difficulty Easy (8) Medium (2) Occasion Backyard BBQ (2) Technique Grill/Barbecue (5) Bake (1) Broil (1) Chill (1) No Cook (1) Show all... Poach (1) Saute (1) Slow Cook (1) Topic Recipe (10) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Course:Main Course,Main Ingredient:Fruit,Cuisine:American,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 07/13/2007 Open-Face Avocado and Goat Cheese Sandwiches Tangy, buttery, smoky, and salty—this sandwich has it all. Issue #104 03/06/2007 Apricot and Currant Chicken The apricots and currants used in this dish add just the right amount of sweetness. Issue #66 03/06/2007 Maine Lobster Napoleon with Mango Vinaigrette Layers of lobster, avocado, and mango create a tower of pure indulgence. Issue #25 07/17/2007 Whole Striped Bass Baked in a Crust of Salt This method of cooking a whole striped bass keeps it very moist. Issue #7 08/24/2010 Grilled Pork Chops with Bourbon-Laced Peaches Grilled sweet peaches and brined savory pork chops commingle in a stunning summer meal in this recipe from cookbook author Janet Fletcher. Continue... Does Not Apply Source: Leite's Culinaria 07/23/2010 Teriyaki and Pineapple Burger For a jazzy, moist burger that is popping with flavor, try these pineapple–teriyaki burgers from Recipe Girl. Continue... Does Not Apply Source: Recipe Girl 07/12/2010 Wild Striped Bass with Tangerines An unpretentious but dazzling flavor combination of tangerine and fish makes this dish from Zen Can Cook a winner. Also included is a delicious recipe for a bed of farro, black rice, and baby spinach. The pairing is wonderful. Continue... Does Not Apply Source: www.zencancook.com 05/06/2010 Grilled Swordfish with Cucumber Melon Salsa Avoid imported swordfish, which is in low supply and is usually caught by longline. Instead, go for U.S. swordfish that’s been caught by handline or harpoon. If you can’t find swordfish, try this recipe with tuna, halibut or mahi mahi. Does Not Apply Source: Chow 05/06/2010 Grilled Pork, Honeydew and Fig Skewers The classic melon-and-prosciutto combination goes one step further in this recipe, which combines rich-tasting pork tenderloin with sweet melon on quick-cooking skewers. Does Not Apply Source: Culinate 08/22/2009 Grilled Chicken Sausages with Peach-Sage Skewers Juicy peach slices share the grill with sausages, adding a sweet, fresh flavor to the meal. Continue... Does Not Apply Source: Chow