The greatest English food is every bit as great when turned into leftovers, and none greater than the superlative Sunday roasts, minced on a Monday and turned into cottage or shepherd's pies.
The custardy batter for dish, a cousin of Yorkshire pudding, puffs like an enormous popover in the oven.
Onion gravy is a delicious match for this comforting dish of sausages baked in a Yorkshire pudding batter.
Pungent Stilton cheese and malty stout beer enrich the filling in these classic Lancashire meat pies.
Typically a sweet casserole, this version of noodle kugel is savory, flavored with garlic and onions.
The recipe for this slow-cooked dish of beans, brisket, and vegetables was inspired by one that András Singer serves at Fülemüle, his restaurant in Budapest.
The pork shoulder is soaked overnight in a citrusy mojo marinade in this Cuban recipe.
A glaze made with apricot and ginger adds a sweet note to salty roasted ham. This recipe comes from Chris Williams, the chef of Lone Star Barbecue & Mercantile in Santee, South Carolina, and is just one of the delicious ham preparations in Executive Editor Dana Bowen's December 2009 feature, "The Wonders of Ham."
This hearty dish of wine-braised sauerkraut, cured pork, and sausages comes from Alsace, in northeastern France.
This delicious recipe is our kitchen director's secret tactic for keeping turkey's breast meat from drying out.
The mayonnaise in this dish enrobes the salmon and transforms into a delicious, golden crust as it bakes.
This boldly flavored chive butter is a wonderful adornment for meat or poultry.
This baked ham makes a lovely entrée for a Christmas dinner, but it's delicious any day of the year.
Shepherd's pie is a hearty one-pot meal sure to satisfy even the hungriest bunch.
This is an updated version of the great American casserole.
This deliciously moist ham is cured in salt (a process known as corning).
This isn't tetrazzini as you know it, but a home-style version made with leftover Thanksgiving turkey.
Carp's meaty flesh stands up well to the bacon and sour cream sauce in this dish.