Main Course Recipes and Menus

1 results
Narrow Results You've Selected: Main Course Smitten Kitchen Beef Christmas Recipe Remove all Cuisine American (1) Season Winter (1) Technique Bake (1) Saute (1) Slow Cook (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Course:Main Course,Source:Smitten Kitchen,Main Ingredient:Beef,Occasion:Christmas,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 11/23/2009 Braised Beef Short Ribs Adapted from the Sunday Suppers at Lucques cookbook, these fall-off-the-bone ribs are even better when paired with pureed potatoes, sautéed Swiss chard, and a horseradish cream sauce. Does Not Apply Source: Smitten Kitchen

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More