Main Course Recipes and Menus

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Narrow Results You've Selected: Main Course Roast Southern/Soul Food Christmas Remove all Source Saveur (3) Difficulty Easy (2) Medium (1) Main Ingredient Beef (1) Pork (1) Turkey (1) Season Fall (3) Winter (3) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Christmas"; var omni_prop8 = "Course:Main Course,Technique:Roast,Cuisine:Southern/Soul Food,Occasion:Christmas"; var omni_pageName="saveur:"+omni_prop12; 10/09/2008 Leah Chase's Roasted Turkey The secret to this exceptionally juicy turkey is in the wrap. Issue #115 10/29/2007 Standing Rib Roast with Bordelaise Sauce Ask the butcher to french (strip the skin and fat from) the ribs on the roast for a fancier presentation. Issue #80 03/19/2002 Monte's Ham This simple recipe makes a tasty ham. Issue #18

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