Main Course Recipes and Menus

2 results
Narrow Results You've Selected: Main Course Stir-Fry Asian Appetite for China Remove all Difficulty Easy (2) Main Ingredient Chicken (2) Beans (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Source:Appetite for China"; var omni_prop8 = "Course:Main Course,Technique:Stir-Fry,Cuisine:Asian,Source:Appetite for China"; var omni_pageName="saveur:"+omni_prop12; 01/22/2010 Spicy Chicken in Black Bean Sauce A jar of fermented black beans is a pantry staple that's worth searching for in your Asian groceries: it adds an immediate briny, pungent flavor to stir-fried chicken. Continue... Does Not Apply Source: Appetite for China 11/24/2008 Vietnamese-Style Clay Pot Chicken Just a touch of fish sauce gives this comforting braise plenty of pungency. Does Not Apply Source: Appetite for China

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More