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05/02/2012
Kitchen director Kellie Evans shares a menu inspired by her family's trips to Red Rock Canyon in Nevada.
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04/28/2010
Perfect for a weeknight dinner, this flavorful preparation, featured on the What Did You Eat blog, is one of our favorite one-dish meals. Flavored with cheese, corn, and black beans, this delicious dish could be called a Southwestern cousin of risotto.
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Source: What Did You Eat?
04/15/2010
Smitten Kitchen took top place in two categories of our 1st Annual Best Food Blog Awards; here’s one of the blog’s many featured recipes. Continue...
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Source: Smitten Kitchen
02/25/2010
Thinly sliced and crispy fried tenders get a bit of heat from jalapeños and Chinese five-spice powder, plus a touch of acidity from lime. Continue...
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Source: The Ceramic Canvas
01/25/2010
Sweet, tender roasted garlic, hot ancho and guajillo chiles, and a fragrant mix of spices create a mouthwatering rub for succulent grilled thighs. Continue...
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Source: Culinary Disasters
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