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11/28/2007
This sweet, festive salad gives off a lot of juice if it sits for a while, so it's best to assemble it just before serving.
Issue #55
05/02/2007
A true border-food classic, this spicy Mexican salad expertly combines crisp vegetables, warm chiles, and shredded beef.
Issue #10
08/27/2010
Sweet, tart, savory, and spicy, this Mexican Salad from Eating Out Loud is just right for a picnic.
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Source: Eating Out Loud
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