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04/11/2013
This sweet-tart cherry, cilantro, and walnut salad, chef Erez Komarovsky's riff on a classic Turkish recipe, is delicious on its own, or as a relish for grilled meats or fish.
Issue #156
06/08/2012
The recipe for this zesty Iraqi salad, which uses pickled mango, or amba, comes from the cart Aladdin's Castle Café in Portland, Oregon.
Issue #148
03/06/2007
This traditional Lebanese salad of cracked wheat and parsley is popular throughout the Middle East.
Issue #60
12/08/2008
This tart, pungent salad is a favorite throughout Syria.
Issue #23
03/07/2007
The simplicity of this salad demands that you use only the freshest and most flavorful vegetables you can find.
Does Not Apply
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