Side Dishes Recipes - SAVEUR.com

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Narrow Results You've Selected: Side Dish Spanish/Portuguese Lamb Saveur Remove all Difficulty Easy (1) Season Fall (1) Technique Saute (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Source:Saveur"; var omni_prop8 = "Course:Side Dish,Cuisine:Spanish/Portuguese,Main Ingredient:Lamb,Source:Saveur"; var omni_pageName="saveur:"+omni_prop12; 12/02/2005 Potatoes Stewed with Paprika and Chorizo In making this dish, cooks in Rioja traditionally crack the potatoes apart with their hands instead of cutting them, a process said to release just enough starch to thicken the sauce. Issue #75

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