Side Dishes Recipes - SAVEUR.com

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Narrow Results You've Selected: Side Dish Fish Fry Easy Remove all Source Saveur (4) Cuisine American (1) Greek (1) Italian (1) Mexican (1) Tex-Mex (1) Season Spring (3) Summer (3) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Difficulty:Easy"; var omni_prop8 = "Course:Side Dish,Main Ingredient:Fish,Technique:Fry,Difficulty:Easy"; var omni_pageName="saveur:"+omni_prop12; 10/24/2000 Fried Yellow Tomatoes This recipe came from Oliveto where Paul Bertolli makes his bread crumbs from day-old sourdough bread. Issue #36 01/27/2007 Fried Whitebait Americans have their french fries; Greeks have their fried whitebait—a favorite at the ouzo bars of Athens. Issue #5 01/23/2007 Rose Pistola’s Calamari Cakes This recipe makes good use of the squid tentacles left over when making a dish that only uses the bodies. Issue #2 04/06/2012 Baja Ceviche Tostadas Inspired by the street foods of coastal city Ensenada, this tostada is a perfect combination of citrus, spicy chiles, and fresh seafood. This recipe was developed by Border Grill Las Vegas Executive Chef Mike Minor. Does Not Apply