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Recipe (3)
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01/17/2008
This rice and dal porridge is the inspiration for the Anglo-Indian breakfast dish called kedgeree.
Issue #95
10/05/2012
It's not hard to love North Indian saag paneer—meltingly soft spinach strewn with chunks of mild paneer, or fresh cheese—especially when scooped up with hot flatbread.
Issue #59
05/11/2008
Potatoes, chilies, and ginger liven this Indian lunchtime staple.
Does Not Apply
Source: Nourishing Indian Food
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