Side Dishes Recipes - SAVEUR.com

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Narrow Results You've Selected: Side Dish Chill Recipe Spring Southern/Soul Food Remove all Source Saveur (1) Difficulty Easy (1) Main Ingredient Vegetables (1) Occasion Thanksgiving (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Southern/Soul Food"; var omni_prop8 = "Course:Side Dish,Technique:Chill,Topic:Recipe,Season:Spring,Cuisine:Southern/Soul Food"; var omni_pageName="saveur:"+omni_prop12; 11/19/2007 Coleslaw You can use a food processor to shred cabbage, but hand-shredding, though time-consuming and old-fashioned, produces crunchier slaw. Issue #88

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