Side Dishes Recipes - SAVEUR.com

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Narrow Results You've Selected: Side Dish Saute Fall New York Magazine Remove all Difficulty Medium (1) Main Ingredient Nuts (1) Vegetables (1) Cuisine American (1) Occasion Thanksgiving (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Source:New York Magazine"; var omni_prop8 = "Course:Side Dish,Technique:Saute,Season:Fall,Source:New York Magazine"; var omni_pageName="saveur:"+omni_prop12; 04/19/2009 Mushroom-Hazelnut Stuffing Lightly toasting the hazelnuts in this recipe enhances their flavor and complement the juicy flavors of the various mushrooms. Does Not Apply Source: New York Magazine

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