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Narrow Results You've Selected: African Bread Remove all Source Saveur (3) Difficulty Easy (2) Medium (1) Course Sandwich (2) Appetizers (1) Technique Fry (1) Saute (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Bread"; var omni_prop8 = "Cuisine:African,Main Ingredient:Bread"; var omni_pageName="saveur:"+omni_prop12; 10/21/2012 Casse-Croûte Tunisien (Tunisan Tuna Sandwich) Both hands are needed to eat this overstuffed tuna sandwich, lavished with fiery condiments and stacks of fixings, a North African take on a French pan bagnat. Issue #151 03/21/2011 The Gatsby This hefty sandwich combines bologna and french fries with piri-piri hot sauce. Issue #137 04/22/2013 Spiced Beef Flatbread (Khima Chapati) This East African snack—a cousin of the Indian snack mughlai paratha—calls for shaping dough into a spiral and flattening it before adding spicy beef and an egg and sealing the ingredients in a tidy packet. Issue #129

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