American Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: American Main Course Chicken Spring Medium Remove all Source NOLA Cuisine (1) Saveur (1) Occasion Backyard BBQ (1) Technique Bake (1) Fry (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Difficulty:Medium"; var omni_prop8 = "Cuisine:American,Course:Main Course,Main Ingredient:Chicken,Season:Spring,Difficulty:Medium"; var omni_pageName="saveur:"+omni_prop12; 03/06/2007 Apricot and Currant Chicken The apricots and currants used in this dish add just the right amount of sweetness. Issue #66 07/05/2010 Southern Fried Chicken Any experienced fryer of chicken will be quick to assure you that their time-tested method is the best. Continue... Does Not Apply Source: NOLA Cuisine

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