American Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: American Main Course Chicken Winter Slow Cook Remove all Source Saveur (1) Difficulty Easy (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Slow Cook"; var omni_prop8 = "Cuisine:American,Course:Main Course,Main Ingredient:Chicken,Season:Winter,Technique:Slow Cook"; var omni_pageName="saveur:"+omni_prop12; 10/04/2005 Grandmaw Peacock's Chicken and Rice Cooking the chicken very slowly releases a pure, rich essence that infuses the rice. Short-grain rice makes the dish pleasantly pudding-like. Issue #66

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