American Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: American Side Dish Summer Bread Remove all Source PattyCake Baking Co. (1) Saveur (1) The Ginger Cook (1) Difficulty Easy (3) Technique Bake (3) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Bread"; var omni_prop8 = "Cuisine:American,Course:Side Dish,Season:Summer,Main Ingredient:Bread"; var omni_pageName="saveur:"+omni_prop12; 03/06/2007 Scalloped Tomatoes Here’s a delicious way to use fresh, juicy tomatoes from your garden or the local farmers’ market. Issue #29 08/28/2009 Handmade Soft Pretzels A basket of soft, chewy pretzels makes a great dinner roll substitute. Continue... Does Not Apply Source: The Ginger Cook 08/22/2009 Cheddar Dill Scones Some savory baked goods can be too heavy for summertime, but the fresh dill in these cheddar and dill scones brightens their buttery appeal. Continue... Does Not Apply Source: PattyCake Baking Co.

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