American Food, Recipes and Cuisine from Saveur

1 results
Narrow Results You've Selected: American Hard Pork Appetizers Remove all Source Saveur (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Appetizers"; var omni_prop8 = "Cuisine:American,Difficulty:Hard,Main Ingredient:Pork,Course:Appetizers"; var omni_pageName="saveur:"+omni_prop12; 09/04/2007 Buckwheat Crêpes with Pork Pâté (Ployes with Cretons) These buckwheat crepes with pork pate are part pancake, part crepe, part flatbread, and totally delicious. Issue #97

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More