American Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: American Shrimp Poach Appetizers Remove all Source Saveur (3) Difficulty Easy (3) Season Summer (2) Fall (1) Occasion Backyard BBQ (1) Cocktail Party (1) Easter (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Appetizers"; var omni_prop8 = "Cuisine:American,Main Ingredient:Shrimp,Technique:Poach,Course:Appetizers"; var omni_pageName="saveur:"+omni_prop12; 09/26/2011 Pickled Shrimp Hugh Acheson's pickled shrimp recipe features Old Bay, extra-virgin olive oil, celery seeds, allspice berries, and fresh herbs. Issue #141 10/13/2009 Shrimp and Pickled Celery In this flavorful appetizer based on a recipe in Canal House Cooking, volume number two, celery is simmered until tender and then paired with shrimp and lightly pickled. Issue #124 11/11/2011 Shrimp Cocktail with Avocado Avocado and a light herbed mayonnaise add an elegant, unexpected touch to this simple shrimp cocktail. Issue #5

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