American Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: American Technicolor Kitchen Vegetables Remove all Difficulty Easy (2) Course Main Course (1) Soups & Stews (1) Season Fall (2) Winter (2) Spring (1) Summer (1) Technique Bake (1) Saute (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Vegetables"; var omni_prop8 = "Cuisine:American,Source:Technicolor Kitchen,Main Ingredient:Vegetables"; var omni_pageName="saveur:"+omni_prop12; 11/15/2009 Sausage with Potatoes and Peppers Simple, quick, and yet completely satisfying, this meal combines a whole meal: sausages, potatoes, and vegetables into one baking dish. Continue... Does Not Apply Source: Technicolor Kitchen 09/18/2009 Lemon Broccolini Soup We're finding that we're craving winter foods, even though the temperatures haven’t dropped even close to freezing. That is when we love to make recipes like this: a warm soup lightened with lemon juice. Continue... Does Not Apply Source: Technicolor Kitchen

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