American Food, Recipes and Cuisine from Saveur

3 results
Narrow Results You've Selected: American Grill/Barbecue Chow Backyard BBQ Spring Remove all Difficulty Easy (3) Main Ingredient Beef (2) Chicken (1) Vegetables (1) Course Main Course (3) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Spring"; var omni_prop8 = "Cuisine:American,Technique:Grill/Barbecue,Source:Chow,Occasion:Backyard BBQ,Season:Spring"; var omni_pageName="saveur:"+omni_prop12; 05/29/2010 Oregano-Marinated Grilled Chicken with Charred Lemons A 12-hour soak in a refreshing marinade made from oregano, thyme and lemon juice is the secret of this Mediterranean-inspired chicken recipe. Continue... Does Not Apply Source: Chow 05/11/2010 Bourbon-Marinated Flank Steak A 30-minute bourbon bath is all you need for juicy, tender, flavorful steak. Continue... Does Not Apply Source: Chow 05/05/2010 Rib Steaks With Spice Rub and Green Bean Salad Simple ingredients — dried mustard, garlic powder, pepper and salt — add up to more than the sum of their parts in this easy-to-make rub. Does Not Apply Source: Chow

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More