Asian Food, Recipes and Cuisine from Saveur

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Narrow Results You've Selected: Asian Soups & Stews Recipe Stew Remove all Source Saveur (2) Goldilocks Finds Manhattan (1) In Good Taste (1) Riya's Kitchen (1) Difficulty Easy (3) Medium (1) Main Ingredient Pork (3) Pasta (2) Beans (1) Beef (1) Eggs (1) Show all... Rice (1) Vegetables (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Stew"; var omni_prop8 = "Cuisine:Asian,Course:Soups & Stews,Topic:Recipe,Technique:Stew"; var omni_pageName="saveur:"+omni_prop12; 02/24/2013 Yu Xiang Pai Gu Mian (Sichuan Noodle and Pork Shoulder Soup) Chengdu noodle shop owner Ma Yingjun shared his recipe for this dish of stewed pork over noodles. Issue #154 12/06/2005 Adobo In the Philippines, the most common main ingredients of adobo, the national dish, are pork or chicken or both, braised in seasoned vinegar. Issue #87 11/17/2009 Ginger Garlic Soup with Meatballs A ginger-and-garlic infused soup broth is sure to fix what ails you. Here, this savory base is bulked up with greens, pasta, and meatballs. Does Not Apply Source: Goldilocks Finds Manhattan 10/03/2009 Pork Congee Though it is often served as a breakfast dish, this comforting porridge would also be just right for dinner on a chilly evening. Continue... Does Not Apply Source: Riya's Kitchen 08/17/2008 Easiest Indian Stew Serve this filling chickpea stew with rice and cooling yogurt. Does Not Apply Source: In Good Taste